Gooseberry, melon and raspberry dance jaunty in the glass. This light and fruity Rosé Frizzante knows to infatuate in every sense. A joy of drinking.
On the variety and origins of this sparkling wine:
This is made of Austrians most important red wine grape: Zweigelt. The ripe grapes are harvested earlier to ensure an aromatic and fresh taste. The Zweigelt variety, created in 1922 by Prof. Zweigelt at the Klosterneuburg School of Winemaking by crossing Blaufränkisch and St. Laurent, is one of Austria’s classic red wine varieties.
Stift Klosterneuburg Wine Estate:
Since its foundation in 1114 Klosterneuburg monastery has been growing wine and therefore is the oldest wine estate of Austria. With 108 Hectares of vineyards it is one of the country‘s largest and most renowned estates. The vineyards are situated in selected top locations in Klosterneuburg, Vienna, Gumpoldskirchen and Tattendorf.
Since the year 2009 it is the first carbon neutral wine estate in Europe.
Elegant and pink. A liaison of refreshing treat and charming perlage makes this a pleasure not only as an aperitif.
Winegrowing Region: Lower Austria
Ausbau: Stainless steel tank
Alcohol: 11.5% vol.
Residual Sugar: 12 g/l
Acidity: 7.2 g/l
Serving Temperature: 6-8 °C