Rosé 2016 | Classic
Its delicate pink is reminiscent of the colour of a shallot skin, with a spicy and fresh aroma, and both juicy fruitiness and stimulating tartness on the palate. Because of its fruitful flavour and optimal acidity the Rosé is perfectly suitable as appetizer.
collection: What makes our single-vineyard wines stand out is the particular choice of hand-picked grapes. The wine is made from grapes grown in individual vineyards with a long tradition, and the Klosterneuburg Monastery Wine Estate has been cultivating some of the individual sites for centuries. A highly selective and targeted harvest ensures the ripest of grapes, while the process of ageing the wines – done partly in small wooden casks – guarantees that they can be stored for several years while maintaining their high quality.
Winegrowing region: Thermenregion
Peak Drinking/Maturation Potential: This Rosé is best enjoyed within the next 3 years.
Food Pairing:Cold starters, pasta, vegetable dishes and seafood